Cappuccino, James G. Microbiology : a laboratory manual / James G. Cappuccino, Natalie Sherman. - 7th ed. - San Francisco : Pearson/Benjamin Cummings, c2005. - xvi, 528 p. : ill. (some col.) ; 27 cm. Includes index. ISBN: 080532836X (pbk.) LCCN: 2004-044548 Subjects--Topical Terms: Microbiology--Laboratory manuals. LC Class. No.: QR63 / .C34 2005 Dewey Class. No.: 579/.078