Food preparation  [videorecording] 

 - Blomington, Il. :  Meridian Education Corporation,  1992 
 - 1 videodisc (DVD) (18 min.) :  sd., col. ;  12 cm. 
 - The food service industry [videorecording] .
<br/><br/> Includes an overview of preparation techniques for all areas at food services 
<br/><br/><label>ISBN: </label> RM394.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery<br/>Quantity cookery