Functional foods, cardiovascular disease and diabetes / 
edited by A. Arnoldi 
 - Cambridge :  Woodhead Publishing,  2004 
 - xvi, 488 p. ;  24 cm. 
<br/><br/><label>ISBN: </label>1855737353  RM1093.30 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Coronary heart disease--Diet therapy<br/>Diabetes--Diet therapy<br/>Functional foods