TY  - BOOK
AU  - Heller,Knut
TI  - Genetically engineered food: methods and detection 
SN  - 352730309X
PY  - 2003///
CY  - Weinheim
PB  - Wiley-VCH
KW  - Genetically modified foods
KW  - Labeling
KW  - Standards
N1  - Includes bibliographical references and index
UR  - http://www.loc.gov/catdir/description/wiley037/2003273266.html
UR  - http://www.loc.gov/catdir/toc/wiley032/2003273266.html
ER  -