Hoefler, Andrew C. <br/><br/>
Hydrocolloids / 
Andrew C. Hoefler 
 - St. Paul, Minnesota, USA :  Eagan,  2004 
 - vi, 111 p. :  ill. ;  25 cm. 
 - Eagan press handbook series .
<br/><br/> 'Practical guides for the food industry'--Cover 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>1891127381  RM277.38 
<br/><br/><label>LCCN: </label>2004-103901 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hydrocolloids<br/>Food preservatives<br/>Food industry and trade