Isolation and purification of proteins / 
edited by Rajni Hatti-Kaul, Bo Mattiasson 
 - New York :  Marcel Dekker,  2003 
 - xix, 652 p. :  ill. ;  24 cm. 
 - Biotechnology and bioprocessing series ;  27 .
<br/><br/>Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0824707265 (alk. paper)  RM783.90 
<br/><br/><label>LCCN: </label>2003-043760 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Proteins--Separation<br/>Proteins--Purification