Knowles, Tim <br/><br/>
Food safety in the hospitality industry / 
Tim Knowles 
 - Oxford :  Butterworth-Heinemann,  2002 
 - viii, 339 p. ;  25 cm. 
<br/><br/><label>ISBN: </label>0750653493  RM81.76 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food adulteration and inspection<br/>Food adulteration and inspection--European Union Countries<br/>Food industry and trade--Safety measures<br/>Food industry and trade--Safety measures--European Union countries<br/>Food handling--Safety measures<br/>Food handling--Safety measures--European Union countries