TY  - BOOK
ED  - Food and Argiculture Organization  of the United State
ED  - FAO Panel Experts on the Pesticide Residues in Food and the Environment
ED  - World Health Organization
ED  - WHO Core Assessment Group
TI  - Pesticide residues in food, 2001: evaluations
SN  - 9251047952
PY  - 2002///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nation
KW  - Pesticide residues in food
KW  - Congresses
KW  - Food contamination
KW  - Pesticide residues
N1  - 'Joint meeting of the FAO Panel of Experts on Pesticide   Residues in Food and the Environment and the WHO Core Assessment, Geneva,Switzerland  17-26 September 2001.'; Includes bibliographical references
UR  - http://www.fao.org/
ER  -