Fats and oils in human nutrition :  report of a Joint Expert Consultation, Rome, 19-26 October 1993 / 
organized by the FAO and  WHO 
 - Rome :  FAO,  1994 
 - xix, 147 p. :  ill. ;  30 cm. 
 - FAO food and nutrition paper  ;  57 .
<br/><br/>Bibliography : p. 113-147 
<br/><br/><label>ISBN: </label>9251036217  RM 100.30 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Lipids in human nutrition--Congresses<br/>Fatty acids in human nutrition--Congresses<br/>Oils and fats, Edible--Congresses