Biotechnology and food safety : report of a joint FAO/WHO consultation, Rome, Italy, 30 September-4 October 1996 - Food and Agriculture Organization of the United Nations; World Health Organization; Joint FAO/WHO Expert Consultation on Biotechnology and Food Safety (1996 : Rome, Italy) (Rome : Food and Agriculture Organization of the United Nations, 1996)
Based on papers from a Joint FAO/WHO Expert Consultation on Biotechnology and Food Safety
References : p. 26-27
Also available via remote access
Keywords: Food -- Biotechnology