TY  - BOOK
ED  - Organisation for Economic Co-operation and Development
ED  - World Health Organization
TI  - Assessing microbial safety of drinking water: improving approaches and methods 
SN  - 9264099468
PY  - 2003///
CY  - Paris
PB  - OECD
KW  - Drinking water
KW  - Microbiology
KW  - Standards
KW  - Health aspects
KW  - Contamination
KW  - Water quality
N1  - References : p. 283-292
UR  - http://www.sourceoecd.org
ER  -