Animal and vegetable fats and oils.  detection and identification of antioxidants : liquid chromatographic method /  Part 23 : 
 Detection and identification of antioxidants : liquid chromatographic method 
Standards and Industrial Research Institute of Malaysia 
 - iv, 6 pages :  illustrations ;  30 cm. 
 - Malaysian standard ;  MS 252 : Part 23 : 1994 .
 - Malaysian standard ;  MS 252 : Part 23 : 1994 .
<br/><br/><label>ISBN: </label> RM20.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Oils and fats<br/>Antioxidants<br/>Liquid chromatography