Resurreccion, Anna V. A. <br/><br/>
Consumer sensory testing for product development / 
Anna V. A. Resurreccion. 
 - Gaithersburg, Md. :  Aspen Publishers,  1998. 
 - xvii, 254 p. :  ill. ;  26 cm. 
 - A Chapman & Hall food science book .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0834212099  RM349.74 
<br/><br/><label>LCCN: </label>97-048866 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Sensory evaluation.<br/>Commercial products--Testing.