TY  - BOOK
AU  - Nor Aini Haji Idris,
ED  - Institut Penyelidikan Minyak Kelapa Sawit Malaysia
TI  - Sensory evaluation in food product development, Nor AiniIdris
CY  - Kuala Lumpur, Institut Penyelidikan Minyak Kelapa SawitMalaysia, 1993
KW  - Sensory evaluation - Malaysia, Food - Sensory evaluation
ER  -