TY  - BOOK
ED  - Institut Piawaian dan Penyelidikan Perindustrian Malaysia
TI  - Specification for margarine
T2  - Malaysian Standard
PY  - 1982///
CY  - Shah Alam, Selangor
PB  - Standards and Industrial Research Institute of Malaysia
KW  - Oleomargarine
KW  - Specifications
ER  -