TY  - BOOK
ED  - Institut Piawaian dan Penyelidikan Perindustrian Malaysia
TI  - Specification for glucose syrup (liquid glucose) (first revision)
T2  - Malaysian Standard
PY  - 1982///
CY  - Shah Alam, Selangor
PB  - Standards and Industrial Research Institute of Malaysia
KW  - Glucose
KW  - Syrups
KW  - Specifications
ER  -