TY  - BOOK
ED  - Institut Piawaian dan Penyelidikan Perindustrian Malaysia
TI  - Specification for ice used in the fish and prawn industry
T2  - Malaysian standard
PY  - 1983///
CY  - Shah Alam, Selangor
PB  - Standards and Industrial Research Institute of Malaysia
KW  - Marine refrigeration
KW  - Specification
KW  - Ice
KW  - Manufacture
ER  -