TY  - BOOK
AU  - Holland,B.
TI  - Vegetable dishes: second supplement to McCance and widdowson's the composition of foods 
SN  - 0851863965
PY  - 1992///
CY  - Cambridge
PB  - Royal Society of Chemistry
KW  - Amino acids
KW  - Tables
KW  - Fatty acids
ER  -