Booth, R. G., <br/><br/>
Snack food 
edited by R. Gordon Booth. 
 - New York  Van Nostrand Reinhold  1990. 
 - 401 pages :   illustration, ;    24 cm. 
<br/><br/><label>ISBN: </label>0442237456 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Snack foods