Howe, Phyllis Sullivan Basic nutrition in health and disease : including selection and case of food / Phyllis Sullivan Howe - 7th ed. - Philadelphia : W. B. Saunders, 1981 - 566 p. ; 26 cm. ISBN: 072164960 LCCN: 80-52770 Subjects--Topical Terms: Diet therapyDiet in diseaseNutritionFood