Howe, Phyllis Sullivan Basic nutrition in health and disease : including selection and care of food / Phyllis Sullivan Howe - 5th ed. - Philadelphia : W. B. Saunders, 1971 - viii, 456 p. : ill. ; 24 cm. ISBN: 0721647871 Subjects--Topical Terms: NutritionFoodDiet in disease National Library of Medicine Call No.: QU145 / .H857n 1971 9