TY  - BOOK
AU  - Elias,P.S.
AU  - Cohen,A.J.
AU  - 
TI  - Radiation chemistry of major food components: its relevance to the assessment of the wholesomeness of irradiated foods 
SN  - 0444415874
PY  - 1977///
CY  - Amsterdam
PB  - Elsevier Science
KW  - Food, Irradiated
KW  - Radiation preservation of food
N1  - Publication commissioned by the International Project in the Field of Food Irradiation; Includes bibliographical references
ER  -