Longree, Karla,  1905- <br/><br/>
Quantity food sanitation / 
Karla Longree 
 - 3rd ed. 
 - New York :  Wiley-Interscience,  1980 
 - 456 p. :   ill. :  25 cm. 
<br/><br/> Includes bibliographical references and index 
<br/><br/><label>ISBN: </label>0471064246 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service--Sanitation<br/>Food handling