Jul, Mogens. <br/><br/>
The quality of frozen foods / 
Mogens Jul. 
 - London :  Academic Press,  1984. 
 - xiii, 291 p. :  ill. ;  24 cm. 
<br/><br/>Bibliography: p.271-282. 
<br/><br/><label>ISBN: </label>0123919800 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food, Frozen--Quality.