TY  - BOOK
AU  - Thayse,Harris
TI  - Professional food service management
SN  - 0137254814
PY  - 1983///
CY  - Englewood Cliffs, N.J.
PB  - Prentice-Hall
KW  - Food service management
N1  - 'A Spectrum book'; Includes index
ER  -