Potato processing / 
edited by William F. Talburt and Ora Smith. 
 - 4th ed. 
 - New York :  AVI Book,  1987. 
 - 796 p. :  ill. ;  23 cm. 
<br/><br/><label>ISBN: </label>0442283156 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Potatoes.<br/>Potato products.