TY  - BOOK
AU  - Peleg,Micha
AU  - Bagley,Edward R.
ED  - IFT-IUFoST.
ED  - Institute of Food Technologists.
ED  - International Union of Food Science and Technology.
TI  - Physical properties of foods
SN  - 0870554182
PY  - 1983///
CY  - Westport, Conn.
PB  - AVI
KW  - Food
KW  - Analysis
ER  -