Lucas, Jack, <br/><br/>
Our polluted food:  a survey of the risks / 
Jack Lucas. 
 - New York :  John Wiley & Sons,  1974. 
 - xii, 237 pages :   illustrations (map) ;  
<br/><br/><label>ISBN: </label>0470552859 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination.<br/>Food adulteration and inspection.