Beaton, G. H. <br/><br/>
Nutrition :  a comprehensive treatise / 
[edited by] George H. Beaton and Earle Willard McHenry. 
 - New York :  Academic Press,  1964. 
 - 3 v. :  ill. ;  24 cm. 
<br/><br/>Includes bibliographies. 
<br/><br/> Macronutrients and nutrient elements -  Vitamins, nutrient requirements, and food selection -  Nutritional status : assessment and application.  v. 1.  v. 2.  v. 3. 
<br/><br/><label>ISBN: </label>0120841010 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.