TY  - BOOK
AU  - 
TI  - Microbiological quality of foods: proceedings of a conference held at Franconia, New Hampshire, August 27-29, 1962 
SN  - 126482500
PY  - 1963///
CY  - New York
PB  - Academic Press
KW  - Food
KW  - Bacteriology
KW  - Congresses
N1  - Includes bibliographical references and index
ER  -