Microbial toxins in foods and feeds :  cellular and molecular modes of action / 
edited by Albert E. Pohland, Vulus R. Dowell, Jr., and John L. Richard 
 - New York :  Plenum Press,  1990 
 - xvii, 617 p. :  ill. ;  26 cm. 
<br/><br/> 'Proceedings of a Symposium on Cellular and Molecular Mode of Action of Selected Microbial Toxins in Foods and Feeds, held October 31-November 2, 1988, in Chevy Chase, Maryland'--T.p. verso. 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/><label>ISBN: </label>0306437163 
<br/><br/><label>LCCN: </label>90-014303 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbial toxins--Mechanism of action--Congresses