Levie, Albert <br/><br/>
The meat handbook / 
Albert Levie 
 - 3rd ed. 
 - Westport, Conn. :  AVI Pub.,  1970 
 - ix, 332 p. :  ill., col. plate ;  24 cm. 
<br/><br/>Includes bibliographies. 
<br/><br/><label>ISBN: </label>0870550896 
<br/><br/><label>LCCN: </label>70-126333 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat<br/>Meat industry and trade