TY  - BOOK
AU  - Birch,G.G.(Gordon Gerard)
TI  - Analysis of food carbohydrate
SN  - 0853343543
PY  - 1985///
CY  - London
PB  - Elsevier Applied Science
KW  - Food
KW  - Analysis
KW  - Carbohydrates
N1  - Includes bibliographies and index
ER  -