The Analysis of dietary fiber in food - James, W. P. T. (William Philip Trehearne), 1938-; Theander, Olof (New York : Marcel Dekker, 1981)
Report of meetings held in Lyon, France, 1977 and in European Economic Communities Committee for Medical Research and the World Health Organizations International Agency for Research on Cancer
Includes bibliographical references
Keywords: Food -- Fiber content; Cellulose -- Analysis -- Congresses