Food microscopy / edited by J.G. Vaughan

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Series: Food science and technologyPublication details: London : Academic Press, 1979Description: xvi, 651 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	TX543.F66 (Browse shelf(Opens below))		1	Available		00000316357

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