Implementing a food safety program [videorecording] : HACCP in the workplace / Video Education Australasia ; director, Ben Pederick ; writer, Cath Collins ; producer, Michael Boland

Contributor(s): Publication details: Bendigo, Vic. : Video Education Australasia, 2006Description: 1 videodisc (30 min.) : sd., col. ; 4 3/4 inOther title:
  • HACCP in the workplace [videorecording]
Subject(s): Summary: This program focuses on a large food service workplace and follows their food safety practices from the start to the end of the day. Interspersed with the visual footage are practical examples of employees following good hygiene practices, checking foods, cleaning, recording information and corrective action
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Item type Current library Home library Call number Materials specified Copy number Status Date due Barcode
MEDIA PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG MEDIA-P. TUN SERI LANANG (ARAS 2) dvd TX531 .I474 (Browse shelf(Opens below)) 1 Available 00002011169

This program focuses on a large food service workplace and follows their food safety practices from the start to the end of the day. Interspersed with the visual footage are practical examples of employees following good hygiene practices, checking foods, cleaning, recording information and corrective action

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