Biochemical engineering : a textbook for engineers, chemists and biologists.

Includes bibliographical references and index.

Print version record.

Front Matter -- Part I: Basic Concepts and Principles. Introduction -- Elements of Physical Transfer Processes -- Chemical and Biochemical Kinetics -- Cell Kinetics -- Part II: Unit Operations and Apparatus for Biosystems. Heat Transfer -- Mass Transfer -- Bioreactors -- Membrane Processes -- Cell-Liquid Separation and Cell Disruption -- Sterilization -- Adsorption and Chromatography -- Part III: Practical Aspects in Bioengineering. Fermentor Engineering -- Instrumentation and Control of Bioprocesses -- Downstream Operations in Bioprocesses -- Medical Devices -- Appendix A: Conversion Factors for Units -- Appendix B: Solutions to the Problems.