Food safety in China : science, technology, management and regulation / edited by Joseph Jwu-Shan Jen, U.S. Department of Agriculture, Las Vegas, USA, Junshi Chen, China National Center for Food Safety Risk Assessment, Bejing, China.
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]Description: 1 online resourceContent type:- text
- computer
- online resource
- 9781119237976
- 1119237971
- 9781119238102
- 1119238102
- 363.19/260951 23
- TX531
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Includes bibliographical references and index.
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