Contemporary nutrition : a functional approach / Gordon M. Wardlaw, formerly of Department of Human Nutrition, College of Education and Human Ecology, The Ohio State University ; Anne M. Smith, Ph.D., R.D., L.D., Department of Human Nutrition, College of Education and Human Ecology, The Ohio State University ; Angela L. Collene, M.S., R.D., L.D., Nursing Program, Ohio Northern University.
Publisher: New York, NY : McGraw-Hill Education, [2014]Edition: Fourth editionDescription: xxiii, 735 pages : colored illustrations ; 28 cmContent type:- text
- unmediated
- volume
- 9780078021398 (hard copy : alk. paper)
- 0078021391 (hard copy : alk. paper)
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | QP141.W345 2015 (Browse shelf(Opens below)) | 1 | Available | 00002125446 |
Published in 2014.
Previous edition: 2013.
Includes bibliographical references and index.
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