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The gluten-free nutrition guide [electronic resource] / by Tricia Thompson.

By: Series: McGraw Hill professionalPublication details: New York : McGraw-Hill, c2008.Description: 1 online resourceISBN:
  • 9780071545426 (electronic bk.)
  • 0071545425 (electronic bk.)
Subject(s): Genre/Form: DDC classification:
  • 613.2/8 22
LOC classification:
  • RM237.86 .T56 2008eb
Online resources:
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Title from PDF title page (viewed July 15, 2008).

Includes bibliographical references and index.

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