Amazon cover image
Image from Amazon.com

Food properties handbook / edited by M. Shafiur Rahman

Contributor(s): Publication details: Boca Raton : CRC Press, 2009Edition: 2nd edDescription: xvi, 861 p. : ill. ; 27 cmISBN:
  • 9780849350054 (hbk.)
  • 0849350050 (hbk.)
Subject(s): Online resources:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Home library Call number Materials specified Copy number Status Date due Barcode
AM PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) TX541.R34 2009 (Browse shelf(Opens below)) 1 Available 00002024455

Previous ed. has main entry under Rahman, Shafiur

Includes bibliographical references and index

There are no comments on this title.

to post a comment.

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library