Food properties handbook / edited by M. Shafiur Rahman
Publication details: Boca Raton : CRC Press, 2009Edition: 2nd edDescription: xvi, 861 p. : ill. ; 27 cmISBN:- 9780849350054 (hbk.)
- 0849350050 (hbk.)
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | TX541.R34 2009 (Browse shelf(Opens below)) | 1 | Available | 00002024455 |
Previous ed. has main entry under Rahman, Shafiur
Includes bibliographical references and index
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