Quality changes in spice-roasted chicken (ayam percik) stored at chill temperature [article] / C.A Zainun, A.A Faridah and B.Rokiah
Publication details: Kuala Lumpur : MARDI, 1996 In: Journal of Tropical Agriculture And Food Science [article] n.1 (2004) p.171-177No physical items for this record
PTSL : K.Dokumen
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