Evaluation of certain food additives : sixty-third report of the Joint FAO/WHO Expert Committee on Food Additives / World Health Organization

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Series: WHO technical report series ; 928Publication details: Geneva, Switzerland : World Health Organization, 2005Description: viii, 100 p. : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Call number	Materials specified	Copy number	Status	Date due	Barcode
DOKUMEN	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5)	WHO 7 W48 2005 (Browse shelf(Opens below))	bil.928	1	Available		00001483291

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