Teknologi baru pengeluaran dan pemprosesan emping / Bahagian Teknologi Makanan MARDI
Publication details: Serdang, Kuala Lumpur : MARDI, 1988Description: 8 p. : ill. ; 22 cmSubject(s):| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| DOKUMEN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5) | MK10 MARDI 23 T423 (Browse shelf(Opens below)) | n.1 | 1 | Available | 00001355921 | ||
| DOKUMEN | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG DOKUMEN-P. TUN SERI LANANG (ARAS 5) | MK10 MARDI 23 T423 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00001420436 |
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