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Food energy in tropical ecosystems / Edited by Dorothy J. Cattle, Karl H. Schwerin
Series: Food and nutrition in history and anthropology volume 4Publication details: New York : Gordon and Breach Science Publishers, 1985Description: xiv , 290 p. : ill. ; 23 cmISBN:- 2881240364
| Item type | Current library | Home library | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF | QU145.F686 1985 9 (Browse shelf(Opens below)) | 1 | Available | 00001108620 |
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| QU145.F535u 1975 9 The value of food / | QU145.f535v 1979 9 The value of food / | QU145.F686 1980 9 Food, ecology and culture : readings in the anthropology of dietary practices / | QU145.F686 1985 9 Food energy in tropical ecosystems / | QU145.F686 1987 9 Food acceptance and nutrition / | QU145.F686 1987 9 Food acceptance and nutrition / | QU145.F686 1992 Foods, nutrition and sports performance : an International Scientific Concensus, held 4-6 Febuary, 1991 and organized by Mars, Incorporated with International Olympic Committee patronage / |
Includes index.
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