Food habits of and diets for invertebrates and vertebrates - 200 diets / (Record no. 81218)

MARC details
000 -LEADER
fixed length control field 01098nam a2200301 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250913125118.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 981208s1977 xxu 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849327377
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201101160305
Level of effort used to assign nonsubject heading access points adnan
Level of effort used to assign subject headings 201009271523
Level of effort used to assign classification lan
Level of effort used to assign subject headings 200009291713
Level of effort used to assign classification lailawati
y 08-18-1999
z load
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QH519.D54
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) QH519
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .D54
245 00 - TITLE STATEMENT
Title Food habits of and diets for invertebrates and vertebrates - 200 diets /
Statement of responsibility, etc. Miloslav Rechcigl, editor-in-chief
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cleveland :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 1977
300 ## - PHYSICAL DESCRIPTION
Extent 462 p. ;
Dimensions 26 cm.
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE
Title CRC handbook series in nutrition and food. Section G;
Volume/sequential designation v.2
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animal nutrition
General subdivision Collected works
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Plants
General subdivision Nutrition
-- Collected works
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals, Food habits of
General subdivision Collected works
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Culture media (Biology)
General subdivision Collected works
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rechcigl, Miloslav
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b10793525
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix QH519.D54
914 ## - VTLS Number
VTLS Number vtls000082452
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Hayat
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 1999-05-08
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b10793525
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    j.2     PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 0.00 .i11866469   QH519.D54 00000158926 13/09/2025 1 13/09/2025 AM

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