MARC details
| 000 -LEADER |
| fixed length control field |
01599nam a2200337 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20250919184843.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
130814s2013 flua | 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781420083514 (hbk.) |
| Terms of availability |
RM2,092.61 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
| Level of rules in bibliographic description |
201401021626 |
| Level of effort used to assign nonsubject heading access points |
rohana |
| Level of effort used to assign subject headings |
201312101156 |
| Level of effort used to assign classification |
zabidah |
| Level of effort used to assign subject headings |
201311211556 |
| Level of effort used to assign classification |
mazarita |
| Level of effort used to assign subject headings |
201311211550 |
| Level of effort used to assign classification |
mazarita |
| y |
08-14-2013 |
| z |
diyana |
| 040 ## - CATALOGING SOURCE |
| Modifying agency |
UKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
ruj TP368.2.D545 2013 9HUKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
ruj TP368.2 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
.D545 2013 9HUKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
TP368.2.Y36 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
D525 2013 |
| 245 00 - TITLE STATEMENT |
| Title |
Dictionary of food compounds with CD-ROM / |
| Statement of responsibility, etc. |
edited by Shmuel Yannai. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC Press, |
| Date of publication, distribution, etc. |
2013. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
xxvi, 2320 p. : |
| Other physical details |
ill. ; |
| Dimensions |
29 cm. + |
| Accompanying material |
1 CD-ROM (4 3/4 in.). |
| 500 ## - GENERAL NOTE |
| General note |
Book is accompanied by one CD-ROM'Dictionary of food compounds with CD-ROM' bearing the same call number and available at Koleksi Media, PTSL and Perpustakaan PPUKM. |
| 500 ## - GENERAL NOTE |
| General note |
Book is accompanied by one CD-ROM entitled'Dictionary of food compounds with CD-ROM' bearing the same call number and available at Bahagian Koleksi Media, Perpustakaan Tun Seri Lanang. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Food |
| General subdivision |
Composition |
| Form subdivision |
Dictionaries. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Yannai, Shmuel. |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
| a |
.b1570175x |
| b |
2019-11-12 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Koha item type |
RUJUKAN |
| Suppress in OPAC |
No |
| Call number prefix |
ruj TP368.2.D545 2013 9HUKM |
| 914 ## - VTLS Number |
| VTLS Number |
vtls003537178 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
| Link information for 9XX fields |
diyana |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
| a |
Jabatan Dietetik, PPUKM |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
| a |
Rujukan dan Am |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
| Library |
|
| -- |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2013-01-08 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Printed Books |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b1570175x |