MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01339ngm a2200325 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20250930145200.0 |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
vd cvaizz |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
100715s1999 vra022 g s 0vleng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Terms of availability |
RM 512.75 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201805311241 |
| Level of effort used to assign nonsubject heading access points |
hayat |
| Level of effort used to assign subject headings |
201010210902 |
| Level of effort used to assign classification |
rosma |
| Level of effort used to assign subject headings |
201010210901 |
| Level of effort used to assign classification |
rosma |
| Level of effort used to assign subject headings |
201010121617 |
| Level of effort used to assign classification |
hendon |
| y |
07-15-2010 |
| z |
fakrul |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
UKM |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) |
|---|
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) |
dvd HD9275.A8 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) |
N494 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
New Australian food technology |
| Medium |
[videorecording] : |
| Remainder of title |
our dairy industry / |
| Statement of responsibility, etc. |
produced by Media Australia. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Camberwell, Vic. : |
| Name of publisher, distributor, etc. |
Learning Essentials, |
| Date of publication, distribution, etc. |
1999. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 videodisc (22 min.) : |
| Other physical details |
sd., col. ; |
| Dimensions |
4 3/4 in. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
The program begins on a typical Australian dairy farm in Victoria. The modern agricultural processes used to produce high-quality milk ready for transport to a leading dairy processor. |
| 538 ## - SYSTEM DETAILS NOTE |
|---|
| System details note |
DVD format. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy farms |
| Geographic subdivision |
Australia. |
| 9 (RLIN) |
65603 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products industry |
| Geographic subdivision |
Australia. |
| 9 (RLIN) |
65604 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairying |
| Geographic subdivision |
Australia. |
| 9 (RLIN) |
65605 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Video Education Australasia. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Media Australia (Firm). |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) |
|---|
| a |
.b14767156 |
| b |
2021-05-28 |
| c |
2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
MEDIA |
| Suppress in OPAC |
No |
| Call number prefix |
dvd HD9275.A8 N494 |
| 914 ## - VTLS Number |
|---|
| VTLS Number |
vtls003437757 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] |
|---|
| Link information for 9XX fields |
rmh |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) |
|---|
| a |
Fakulti Sains Teknologi |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) |
|---|
| Library |
PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) |
2010-02-07 |
| Cataloger's initials, CIN (RLIN) |
m |
| Material Type (Sierra) |
Video/ DVD |
| Language |
English |
| Country |
|
| -- |
0 |
| -- |
.b14767156 |
