Cleaning & sanitation in the food industry (Record no. 680135)

MARC details
000 -LEADER
fixed length control field 01694ngm a2200373 a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250919174820.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field vd cvaizz
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100715s2009 vra024 g s 0vleng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Terms of availability RM 512.75
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201010201541
Level of effort used to assign nonsubject heading access points rosma
Level of effort used to assign subject headings 201010131234
Level of effort used to assign classification hendon
Level of effort used to assign subject headings 201010061128
Level of effort used to assign classification fakrul
y 07-15-2010
z fakrul
040 ## - CATALOGING SOURCE
Original cataloging agency UKM
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) dvd TP373.6
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .C564
245 00 - TITLE STATEMENT
Title Cleaning & sanitation in the food industry
Medium [videorecording] /
Statement of responsibility, etc. Video Education Australasia ; director, Rob Viscio ; writer/producer, Katrina Rutigliano
246 33 - VARYING FORM OF TITLE
Title proper/short title Cleaning and sanitation in the food industry
Medium [videorecording]
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Bendigo, Vic. :
Name of publisher, distributor, etc. Video Education Australasia,
Date of publication, distribution, etc. 2009
300 ## - PHYSICAL DESCRIPTION
Extent 1 videodisc (24 min.) :
Other physical details sd., col. ;
Dimensions 4 3/4 in.
508 ## - CREATION/PRODUCTION CREDITS NOTE
Creation/production credits note Executive producer, Simon Garner
511 ## - PARTICIPANT OR PERFORMER NOTE
Participant or performer note Presenter: Laura Kelly
520 ## - SUMMARY, ETC.
Summary, etc. Throughout the program we look at various topics surrounding cleanliness and sanitisation in the food industry - why is cleanliness and sanitation so important, how to clean properly, food service industry cleaning, food manufacturing industry cleaning, storage and OH&S'--Container
538 ## - SYSTEM DETAILS NOTE
System details note DVD format
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Sanitation
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Safety measures
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service
General subdivision Sanitation
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Viscio, Rod,
Relator term direction
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Rutigliano, Katrina,
Relator term production,
-- writing
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Video Education Australasia
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b14766887
b 2021-05-28
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type MEDIA
Suppress in OPAC No
Call number prefix dvd TP373.6 .C564
914 ## - VTLS Number
VTLS Number vtls003437730
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields rmh
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains Teknologi
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2010-02-07
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Video/ DVD
Language English
Country
-- 0
-- .b14766887
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
        PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG MEDIA-P. TUN SERI LANANG (ARAS 2) 12/11/2019 - 0.00 .i19439891   dvd TP373.6 .C564 00002011155 19/09/2025 1 19/09/2025 MEDIA

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library