High throughput analysis for food safety / (Record no. 588764)

MARC details
000 -LEADER
fixed length control field 03585nam a2200481 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250919002748.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150317s2014 njua bi 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118396308 (cloth)
Terms of availability RM452.21
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1118396308 (cloth)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201512281517
Level of effort used to assign nonsubject heading access points ruzini
Level of effort used to assign subject headings 201509301415
Level of effort used to assign classification fida
Level of effort used to assign subject headings 201506100838
Level of effort used to assign classification lan
Level of effort used to assign subject headings 201506041112
Level of effort used to assign classification lan
y 03-17-2015
z hamudah
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Language of cataloging eng
Description conventions rda
Transcribing agency DLC
Modifying agency YDX
-- BDX
-- YDXCP
-- BTCTA
-- IBS
-- CGU
-- ORE
-- UKM
Description conventions rda
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RA601.H534
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) RA601
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H534
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) WA701
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) .H638 2014 9
245 00 - TITLE STATEMENT
Title High throughput analysis for food safety /
Statement of responsibility, etc. edited by Perry G. Wang, Mark F. Vitha, Jack F. Kay.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Hoboken, New Jersey :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons, Inc.,
Date of production, publication, distribution, manufacture, or copyright notice [2014].
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2014.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 278 pages :
Other physical details illustrations ;
Dimensions 25 cm.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Chemical analysis ;
Volume/sequential designation volume 179.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 00 - FORMATTED CONTENTS NOTE
Title Introduction : basic principles of assays to be covered, sample handling, and sample processing /
Statement of responsibility Wanlong Zhou, Eugene Y. Chang, and Perry G. Wang --
Title Survey of mass spectrometry-based high-throughput methods in food analysis /
Statement of responsibility Lukas Vaclavik, Tomas Cajka, Wanlong Zhou, and Perry G. Wang --
Title Quality systems, quality control guidelines and standards, method validation, and ongoing analytical quality control /
Statement of responsibility David Galsworthy and Stewart Reynolds --
Title Deliberate chemical contamination and processing contamination /
Statement of responsibility Stephen Lock --
Title Multiresidual determination of 295 pesticides and chemical pollutants in animal fat by gel permeation chromatography
Statement of responsibility (GPC) cleanup couples with GC-MS/MS, GC-NCI-MS, and LC-MS/MS /
-- Yan-Zhong Cao, Yong-Ming Liu, Na Wang, Xin-Xin Ji, Cui-Cui Yao, Xiang Li, Li-Li Shi, Qiao-Ying Chang, Chun-Lin Fan, and Guo-Fang Pang --
Title Ultrahigh-performance liquid chromatography coupled with high-resolution mass spectrometry : a reliable tool for analysis of veterinary drugs in food /
Statement of responsibility Mar del Mar Aguilera-Luiz, Roberto Romero-Gonzez, Patricia Plaza-Bolas, JosLuis Martez Vidal, and Antonia Garrido Frenich --
Title A role for high-resolution mass spectrometry in the high-throughput analysis and identification of veterinary medicinal product residues and of their metabolites in foods of animal origin /
Statement of responsibility Eric Verdon, Dominique Hurtaud-Pessel, and Jagadeshwar-Reddy Thota --
Title High-throughput analysis of mycotoxins /
Statement of responsibility Marta Vaclavikova, Lukas Vaclavik, and Tomas Cajka.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Safety measures.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Safety measures
-- Government policy.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food adulteration and inspection.
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Contamination
General subdivision prevention & control.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wang, Perry G.,
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Vitha, Mark F.
Relator term editor.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kay, Jack F.
Relator term editor.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Chemical analysis ;
Volume/sequential designation volume 179.
907 ## - LOCAL DATA ELEMENT G, LDG (RLIN)
a .b16097026
b 2019-11-12
c 2019-11-12
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type AM
Suppress in OPAC No
Call number prefix RA601.H534
914 ## - VTLS Number
VTLS Number vtls003581197
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields rab
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Fakulti Sains dan Teknologi
991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT)
a Program Sains Bioperubatan, Pusat Pengajian Sains Diagnostik dan Kesihatan Gunaan, Fakulti Sains Kesihatan, KKL
998 ## - LOCAL CONTROL INFORMATION (RLIN)
Library PERPUSTAKAAN DR ABDUL LATIFF
-- PERPUSTAKAAN TUN SERI LANANG
Operator's initials, OID (RLIN) 2015-04-03
Cataloger's initials, CIN (RLIN) m
Material Type (Sierra) Printed Books
Language English
Country
-- 0
-- .b16097026
Holdings
Withdrawn status Lost status Materials specified (bound volume or other part) Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    j.179     PERPUSTAKAAN DR ABDUL LATIFF PERPUSTAKAAN DR ABDUL LATIFF KOLEKSI AM-P. DR ABDUL LATIFF 12/11/2019 - 483.16 .i20666275   WA701.H638 2014 9 00002138654 18/09/2025 1 18/09/2025 AM
          PERPUSTAKAAN TUN SERI LANANG PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) 12/11/2019 - 420.56 .i20666263   RA601.H534 00002142657 18/09/2025 1 18/09/2025 AM

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